Monday, December 31, 2012

Aging Beers

For Christmas I got the Fremont Bourbon Barreled Abominable Ale, MOA Imperial Stout Aged in Pinot Noir Barrels and Sound Brewing's Ursus Speleus Belgian Style Imperial Stout. I am going to keep these in a cool dark place for a year and have them next Christmas!

No comments:

Post a Comment